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Our refreshing take on a classic London Dry – well-balanced and Juniper-led, but with the bright and refreshing Dorset notes of elderberries, samphire and handpicked gorse flowers.
Distilled and bottled by us at Dorset’s first gin distillery, Conker Gin embodies the spirit of the county, blending British wheat spirit and New Forest Spring Water with botanicals from across the Dorset coast and New Forest.
"Milton Abbey days, The Ferret Club. Thursday night is beer night - Monday, Tuesday, Wednesday, Friday, Saturday and Sunday are gin nights. Long live Conker. Love MPW x"
An intricate gin that’s slightly less dry than its London cousin. Complex, layered and with a bright freshness and intriguingly long finish that invites the second sip.
Juniper pine forward with a hint of crisp lime citrus. Bright and purposeful.
Juniper leads, followed by spice and slightly sweetened by the herbaceous blue-fruit notes of elderberries.
Long lingering citrus. A lovely compliment of dry and sweet.
Originated from 10
carefully selected Botanicals
‘The Classic G&T’
There’s no need for fancy garnishing here, we let the gin do the talking. For the perfect serve, simply pair with a classic Indian tonic and a twist of lime peel. Using just the peel and not the fruit keeps your G&T nice a dry as the gin gods intended.
Fill your loveliest glass with ice, pour over the Dorset Dry Gin, top with tonic water and garnish with a flourish of lime peel. Simple yet superb.
"This gin is ace in a martini and delicious with tonic in that very British way."
2016 IWSC Gin and Tonic Award Silver
2016 Great Taste Awards 2 Star
2016 Taste of The West Gold
2016 IWSC Bronze Award
2016 The Spirits Business Gin Masters Gold
2017 San Francisco World Spirits Competition Bronze, Silver, Gold, Double Gold
2017 Dorset Food and Drink Awards Finalist
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