Gin and Juice. It's a no brainer! We like ours made with freshly juiced apples, but if that seems like too much hard work then Appletizer is a good option that adds a little fizz to the mix. Try to use local fruit and what's in season for the best taste. Russet apples are our favourite but Pink Lady and Golden Delicious work really well too. Aim for an apple with a good balance of acidity and sweetness.