Café Royale

Decadent, soft and fizzy – This is class in a glass.

This is a deep, mysterious and enchanting drink to really impress. Tastes even better in a tux.

Ingredients

  • 40ml Conker Coffee Liqueur
  • 20ml Sweet Vermouth
  • 10ml Pedro Ximinez
  • Champagne

Method

Pour first three ingredients into a chilled champagne flute and top with champagne. Stir gently to mix. Garnish with an orange spritz and devour lovingly.

Want to mix this up at home?

This cocktail is mixed using Dorset Dry Gin.