Decadent, soft and fizzy – This is class in a glass.
This is a deep, mysterious and enchanting drink to really impress. Tastes even better in a tux.
Ingredients
- 40ml Conker Coffee Liqueur
- 20ml Sweet Vermouth
- 10ml Pedro Ximinez
- Champagne
Method
Pour first three ingredients into a chilled champagne flute and top with champagne. Stir gently to mix. Garnish with an orange spritz and devour lovingly.
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